Scraper – Difficult preparation made easier
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90 dagars pengarna-tillbaka-garanti
Prepare tough meat with less scraping and effort
Pig bristles, stubborn stubble and fish scales can make preparation a challenging task. Remove them with less effort – thanks to two scraping edges that help you finish faster and keep your kitchen workflow running smoothly.
Make demanding preparation tasks easier
✔ Two edges for greater control:
Use the serrated edge for pig bristles and coarse stubble, or the smooth edge to remove fish scales. This versatile scraper makes demanding preparation tasks easier.
✔ Securely attached accessories:
The wavy clamping head helps prevent slipping, while the screw knobs let you attach or change accessories without tools. Tighten the blade securely before use for safe operation.
Choose a wooden or stainless steel handle to suit your kitchen routine. The sturdy metal construction is designed for repeated food preparation tasks. Clean and dry the tool thoroughly after each use.
Technical specifications
Size: Total length: 120 mm; Blade width: 130 mm; Handle length: 100 mm
Weight: 137 g
Material: Stainless steel or wooden handle
Frequently asked questions
Does the scraper remove both stubborn hairs and fish scales?
Yes. The serrated edge is ideal for pig bristles and stubble, while the smooth edge helps remove fish scales. Choose the right edge for the task and work carefully – the blade is sharp.
How can I use it safely?
Tighten the blade securely before use. Scrape carefully and keep your hands away from the edge. Clean and dry the tool thoroughly after each use to ensure hygiene and prevent rust.
Can I choose the right handle?
Choose between a wooden handle and a stainless steel one. The scraper is 120 mm long in total, with a blade width of 130 mm and a handle length of 100 mm. It weighs 137 g.
