Titanium Kitchen cutting board – double-sided 316-grade cutting board

Non-porous steel surface, double-sided use, odor-free everyday food prep!

This cutting board is made from 316-grade stainless steel, creating a completely non-porous surface that doesn’t absorb juices, odors or stains like wood and plastic do. Both sides can be used, so you can keep raw meat on one side and vegetables on the other, and the smooth surface rinses clean under the tap without food residue getting caught in knife marks. A cut-out handle lets you hang it flat on a rail or hook, and it’s dishwasher-safe for a thorough clean between uses.

Why is this stainless steel titanium kitchen cutting board perfect for you?

• 316-grade stainless steel: Resists corrosion, discoloration and pitting with daily use.
  
• Non-porous surface: Prevents juices and odors from seeping into the board.
  
• Double-sided design: Separate raw ingredients and ready-to-eat food across two surfaces.
  
• Cut-out hanging handle: Store it flat on a hook or rail to dry completely between uses.

Specifications

Material: 316-grade stainless steel
Design: Flat, double-sided board with an integrated cut-out hanging handle
Sizes: Available in three board sizes
Feature: Hygienic, non-porous surface for food preparation
Uses: Meat, fish, vegetables, bread, rolling out dough, commercial kitchens
Care: Dishwasher-safe; rinse and dry to prevent water spots
Ideal for: Home kitchens, allergy-conscious households and commercial food preparation